|
"Year of the
Sea Trout"
Even for an experienced fisherman
it can be difficult to predict where seatrout may be found at
a given time. They may be here, there - and nowhere - at the
same time.
A novice fisherman should therefore
be prepared to invest a certain amount of time - in reconnaisance
and study - before he starts catching fish!
It all starts in freshwater
- in this case Lindenborg River in northern Jutland. © photo
Steen Ulnits
Several external factors rule
the life of a seatrout. Knowledge of these factors will highly
increase the catches of any fisherman, be he a spinning addict
or a flyfishing fanatic. Two of the most important factors are
food and the physical condition of the water. Where food can
be found, seatrout will be present too! After all, food is the
primary reason for the trout migrating into the sea.
For that reason it is very important
that visiting fishermen keep an eye open for food items present
in the piece of water that he has chosen to fish. If he sees
fleeing baitfish, hiding crustaceans or wiggling worms, he is
on the right track. Then sooner or later seatrout will be there
too. But if he sees nothing, chances are that there will be no
seatrout either.
If you want to catch seatrout
on a regular basis, you have to know about their annual migrations
and changing habitats. Seatrout migrate a lot - most along open
shorelines, least in secluded bays. They are either following
bait or migrating back and forth between their spawning and their
feeding grounds.
Thus we are dealing with two
seemingly different kinds of seatrout - one that wants to feed
and one that wants to spawn.
Spring
In early spring the spring migration
begins - from freshwater or brackish water into the open sea.
The exact time for this migration depends on both the time of
year, the location and the prevailing water temperature.
In early spring sea
trout stay in brackish bays like this in southern Jutland. ©
photo Steen Ulnits
If the winter is mild or the
water brackish, the migration from the rivers and secluded bays
may begin early in the year. But after a cold winter or in places
with a high salinity, migration will begin later - typically
in March-April. And if spring sets in suddenly, migrations may
start - and end - very quickly. Following a mild winter, migrations
will start more slowly and will last longer.
If the winter has been long and
cold - with ice covering the water - you may experience fantastic
fishing just after iceout. A large number of fish will have congregated
in the brackish bays, where they are very hungry. And since food
is still scarce, the fish are easy to catch. Conversely, after
a mild winter fish will be spread over a larger area - many in
the open sea at an early time. Here they are more difficult to
locate - and catch.
After spawning seatrout quickly
regain the weight they lost in freshwater. Often the spawned-out
"kelts" are followed by a different kind of seatrout
- the small but fat and silvery "grønlændere"
who are immature seatrout that have not spawned yet. Unfortunately,
they are often just under the legal size limit of 40 cm's and
thus have to be returned unharmed.
"Grønlændere"
may never have entered freshwater during the winter months. They
may have stayed in brackish water all winter where they have
been feeding actively. Come spring they follow the bigger seatrout
out into the open sea where they feed voraciously on baitfish,
crustaceans and worms.
Summer
When the water temperature rises,
so does the seatrout's tolerance towards the salinity of the
water. During the warm summer months the seatrout has no problems
whatsoever with true oceanic water - with a salt content as high
as 35 o/oo.
Come summer, sea trout
will be in salty ocean water like here on Djursland. © photo
Steen Ulnits
But water temperature can get
too high for seatrout. When it approaches 20 degrees Celsius,
seatrout escape the heat by migrating out towards deeper and
colder water. This typically happens in July which marks the
coming of true summer. May and June still offer excellent seatrout
fishing for those willing to fish through the night - during
the "light nights" as we call them in Denmark.
But the warm coastal waters of
summer still hold an abundance of food. Seatrout know that and
seek the shallows at night time when the water is at its coldest
and prey most active. Come sunrise, seatrout again abandon the
shallows and seek the cold of deeper water.
If you want to catch seatrout
during the heat of summer, it has to take place during the darkest
hours of the night. If you have access to a boat, you can seek
the fish in deeper water during the day. Unfortunately, seatrout
out here are often digesting the food they ate during the night.
Thus they are not very interested in eating any more - until
after the next sunset.
Daytime fishing can still be
productive though - at places where strong currents and deep
water meet within reach close to shore.
Autumn
Spring and summer have been used
to grow fat and ready for the spawning migration of autumn. This
migration is often triggered by the first storms and rainfalls
of August-September. Immediately the fish sense that autumn is
around the corner - spawning season too.
Most of the larger fish have
already left the sea and entered the rivers in May-June. The
majority of smaller fish stay in the salt for an additional few
months and do not start the spawning migration until now.
Often they congregate in smaller
schools of similar sized fish. Some males and females may already
have teamed up in pairs. If you meet groups of mature seatrout
like these, you may be in for the best and most exciting fishing
of the year!
Don't be afraid of inclement
weather when it comes to fishing for these lightly coloured fish.
In fact the fishing typically improves as the weather gets worse.
Calm and sunny weather usually makes these fish almost impossible
to catch. But inclement weather really turns them on!
Often these mature fish of autumn
can be caught in exactly the same spots where the spawned-out
kelts of spring were encountered. And often it pays to fish during
night time where migrations mostly take place.
Points projecting from the coastline
are always the best bet. Here the fish often stop for a break
during their migration.
Winter
Come winter, all mature seatrout
have left the salt and entered the rivers. Still you may encounter
small immature "grønlændere" or large
"overspringere" - fish that for some reason have chosen
not to spawn that particular year - in the ocean. The latter
form sort of a reserve if some diasaster should wipe out all
fish in the river.
The brackish waters
around Bornholm - a great winter retreat for sea trout! ©
photo Steen Ulnits
These silvery and immature fish
continue their nonstop feeding in the salt as long as the water
is warm enough and the food plenty enough. As the water temperature
drops, the fish seek from the salty open sea into secluded bays
where freshwater outlets have made the water more brackish. Here
they will spend the winter. They are still feeding but their
appetite drops with the dropping water temperature. Thus they
become more difficult to catch.
It is very difficult to generalize
about the effects of water temperature on fish behaviour. This
is especially so when the salinity of the water has to be taken
into account too. But if we are to do it anyway, then always
and if possible avoid temperatures below 5 degrees. If the water
temperature is somewhere in between 5 and 15 degrees Celsius,
seatrout thrive - no matter how high the salinity.
In the wintertime, open and salty
waters are usually devoid of seatrout. They have either left
to spawn in the rivers, or they have sought more brackish water
in the bottom of secluded bays. This is where we find them when
winter is giving way to spring - after iceout. From then on their
appetite just grows and grows, often resulting in pure feeding
frenzies on warm sunny days.
Not surprisingly the best early
spring fishing is usually to be had on sunny days where the water
really has picked up some warming rays from the sun. Shallow
water normally produces most fish as it warms faster than deeper
water.
When the upcoming spring migration
has spread the seatrout over a larger area, they have again become
more difficult to find - and catch. But they still hunt aggressively
- if you encounter them. And come the heat of summer, the places
used for overwintering have often become muddy and depleted of
oxygen - now totally unattractive to the fish.
The year of the seatrout has
come to an end - and a new has begun!
"Bay trout" and "herring
feeders"
In larger bay areas you may come
across a type of seatrout that does not follow the Year of the
Seatrout. It is the so-called "fjordørred" -
"bay trout" - which resides permanently in the bay
all year round. Quite often it never turns silvery like most
seatrout. Instead it retains a golden hue with lots of black
spots all year round.
Big sea trout like
this 4 kg specimen become exclusive herring feeders. © photo
Steen Ulnits
Occasionally you may even encounter
a bay trout with remaining red spots - a leftover from its time
in freshwater. A good example of the fact that seatrout and brown
trout are in fact one and the same species - they just happen
to live in different environments. Bay trout feed mostly on smaller
baitfish and crustaceans - only rarely do they attack larger
fish.
The exact opposite goes for the
so-called "sildeædere" - "herring feeders"
- who do just that: Feed exclusively on large herring and sprat.
They may have the same parents as the bay trout but at some time
in life they decided for a different way of living.
When reaching a size of maybe
3-4 pounds, small food items don't really fill up the stomachs
of seatrout any longer. Therefore they turn their interest towards
larger food items.
They migrate out into deeper
water where they lock on to schools of sprat, herring and sand
eels. On this new diet the seatrout start to grow very rapidly.
They have also become fish that shoreline fishermen seldom encounter
any more. They live way out and deep down where only boat fishermen
stand a chance of catching them.
But they grow rapidly and reach
sizes comparable to salmon. Seatrout weighing 10-20 pounds are
not unusual among the schools of sprat, herring and sand eels!
© Steen Ulnits
|